Pizza

The pizza at Vinoteket is something entirely new! It is based on sourdough which gives a tall pizza with crunchy crust, topped with the best seasonal ingredients. 

Tasting Menu

595

Crab/Scallop

Tartar/Pata Negra

Chorizo/ Butter chicken

Asian BBQ Ribs/Entrecôte

Dulce de leche & Lime curd

 

The tasting menu must be ordered by everyone around the table before 20.00.

We do not have the opportunity to adapt the tasting menu according to allergies or preferences.

Guests with allergies or dietary preferences can instead order individually adapted whole pizzas.

The pizzas are served in 4 servings with a total
of 8 different pieces per person.

Modern pizza

Vegan🌿

325

Sourdough, san marzano tomato, marinated eggplant, bell pepper and onion cream, capers, olives, mint

Chola🌿

325

Sourdough, chickpeas, onion, tomato, garlic, pickles, papadamas

Anchovies

325

Sourdough, anchovies, mozzarella, burrata, san marzano tomato, olives, oregano

Carbonara

325

Sourdough, mozzarella, carbonara sauce, pancetta, pecorino

Crab

395

Sourdough, crab, mozzarella, aioli, crème fraîche, chives

Pata Negra

395

Sourdough, pata negra ham, mozzarella, burrata

Bufala🌱

325

Sourdough, buffalo mozzarella, san marzano tomato, basil

Vitello Tonnato

325

Sourdough, veal, mozzarella, rocket, tuna mayonnaise, parsley root cream, capers

Asian Barbecue Ribs

375

Sourdough, mozzarella, pork ribs, corn cream, asian barbecue sauce, spring onions

Mushroom 🌱

375

Sourdough, mozzarella, ragu on porcini and portobello,, sauteed porcini mushroom, potato chips, leirgrøv cheese

Entrecôte

375

Sourdough, entrecôte, baby leaf salad, bearnaise, potato chip

Tartare

350

Sourdough, beef tartare, mozzarella, mixed salad, olives, capers, balsamic mayonnaise, chervil, tarragon

Tandoori

350

Surdeig, argentine kingshrimp, capsicumchutney, paneer, koriander

Scallop

425

Sourdough, scallops, mozzarella, cauliflower, truffle sabayon, shredded truffle

Chorizo

325

Sourdogh, mozzarella, panfried chorizo with black cabbage, creme fraiche with gochujang and onion compote

Løyrom

595

Sourdough, mozzarella, løyrom (80g), crème fraîche, red onions , dill

Butter Chicken

375

Sourdough, marinated chicken, butter chicken sauce, crispy chicken skin, mozzarella, coriander

All of our modern pizzas are available gluten-free for 30,- per pizza.

Classic Pizza

Margherita🌱

220

Sourdough, mozzarella, basil, tomato

Nduja

275

Sourdough, nduja, mozzarella, ricotta, tomato, green bell pepper

Chantarelles

275

Sourdough, mozzarella, chantarelles, pancetta, lyonnaise onions, pecorino

Fennel Salami

275

Sourdough, fennel salami, burrata, mozzarella, taggiasca olives, basil, tomato

Salsiccia

275

Sourdough, mozzarella, salsiccia, potatoes, rosmary

Cantabria

275

Sourdough, tomato, Cantabrico anchovies, Taggiasche olives, burrata, oregano, basil

Mortadella

285

Sourdough, burrata, mortadella, aromatic bread crumbles with lemon zest, rosemary and garlic

Quattro🌱

285

Sourdough, mozzarella, gorgonzola, pecorino, truffle cheese, parmesan

Foto: Tommy Andresen

Illustrasjon: Bjørn Brochmann

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